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Grilled Tofu With Avocado Cream Recipe

Grilled Tofu With Avocado Cream Recipe:

Tofu is one of the healthiest foods to eat if you are going Vegan and want flavorful meals. This Herbed Tofu recipe from Giada de Laurentiis is amazingly easy to prepare and tastes great! The combination of avocados, lime and parsley give Tofu a dynamic taste! Eating healthy just got simple! Try this vegan recipe at home tonight:


Those gorgeous grill marks and citrus flavor of the Avocado Cream make a tasty food presentation. If eating clean and healthy is one of your New Years Resolutions for 2014, try some of these Healthy Dinner Recipes, CLICK HERE!

Grilled Tofu With Avocado Cream Recipe

 How to Cook Spaghetti Squash, CLICK HERE for Recipe!

This Tofu Recipe takes only 15 minutes to prepare and serves 4 people. Here is what you will need to get started:

Grilled Tofu With Avocado Cream Recipe Ingredients:
Tofu:
One 12-ounce container extra-firm tofu, drained and patted dry
2 tablespoons extra-virgin olive oil
1 tablespoon herbs de Provence
3/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
Cream:
One 6-ounce ripe Haas avocado, peeled and pitted
1/2 packed cup fresh flat-leaf parsley leaves
1/2 cup vegetable broth
1/3 cup extra-virgin olive oil
1 tablespoon fresh lime juice (about 1 large lime)
1 clove garlic, peeled and smashed
1 large lime, zested
Salt and freshly ground black pepper

Read the entire recipe and get written instructions on Food Network.

 For more Italian Dinner Recipes, CLICK HERE to watch: Lobster Risotto Meal!

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