Whole Wheat Banana Nutella Pancakes:
This yummy Breakfast recipe is fun and easy to make for kids in the morning! Need a sweet breakfast idea to make? This healthy, whole wheat pancake recipe is a great way to start the day off right! Bananas and Nutella make an amazing flavor combination, and this early morning treat or brunch idea is sure to please. Banana Nutella pancakes are an excellent choice for Valentine’s Day Breakfast in Bed too!
Here is what you will need to get started:
- ½ cups Whole Wheat Flour
- ½ cups All-purpose Flour
- 2 teaspoons Baking Powder
- ¼ teaspoons Salt
- 1 Tablespoon Granulated Sugar
- 1 whole Egg
- 1 cup Milk
- 2 Tablespoons Vegetable Or Canola Oil
- 1 teaspoon Pure Vanilla Extract
- ¾ cups Mashed Ripe Bananas
- Nutella, To Serve
- Sliced Bananas, For Garnish
- Chopped Hazelnuts, For Garnish
Whisk flours, baking powder and salt in a bowl and set aside.
In a large bowl, whisk the sugar, egg, milk, oil, vanilla extract and mashed banana until combined.
Mix the dry ingredients into the wet ingredients, stirring or whisking until just combined.
Using a 1/4- or 1/3-cup measuring cup, pour the batter onto a greased skillet or griddle set at medium-low heat. Cook on one side until bubbles evenly form, then flip and cook on the other side until golden brown.
To serve, spread Nutella on the pancakes or drizzle it over the top (or do both!). Garnish with sliced bananas and chopped hazelnuts.
For the complete Breakfast Recipe and more, visit TastyKitchen.com.